Bechamel Sauce Mixture

Is a versatile culinary staple, expertly crafted to deliver a rich and creamy texture to a variety of dishes. This blend simplifies the preparation of enhancing lasagnas, gratins, and pasta dishes with its smooth consistency and subtle flavor.

How to prepare

Empty the contents of caramel sachet into a bowl containing 750 ml of pure water (3 cups) and stir well until completely dissolved.
Put the mixture on a low heat with constant stirring to avoid burning and leave to boil for 2 - 3 minutes until you get the desired thickness.

The bechamel Sauce is ready to be added to your favourite dishes.

Ingredients

Milk powder - Wheat flour - Corn starch - Salt - Pepper - Ginger - Flavors similar to nature.

Weight 120g

Producer is not responsible for bad storage.
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