Sahlab

Sahlab

Ingredients:

Full cream milk powder, milk without fat, sugar, sodium alginate, corn flour, blossom water flavor, miskah flavor.

 

Preparation instruction:

  1. Empty the sachet contents into a bowl contains 850ml (3.25 cups) of water.
  2. Put the bowl on calm fire with good blending until boiling.
  3. Put the mix in cups/bowls.
  4. Add a little cinnamon on it and present it hot.

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